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Santoku Knives

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  1. Brand
    Wüsthof
  2. Brand
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Product Type
  1. Chefs Knives 1 item
  2. Santoku Knives 25 items
Brand
  1. F.Dick 2 items
  2. Global 11 items
  3. IO Shen 3 items
  4. Kai Shun Knives 12 items
  5. Kasumi 7 items
  6. KitchenAid 2 items
  7. Mac Knives 4 items
  8. Masahiro 1 item
  9. Miyabi 7 items
  10. Opinel 1 item
  11. Robert Welch 4 items
  12. Rockingham Forge 3 items
  13. Sabatier® 10 items
  14. Sakai Takayuki 9 items
  15. Tamahagane 5 items
  16. Tojiro 1 item
  17. Victorinox 15 items
  18. Wüsthof 16 items
  19. Yasuda Hamono 2 items
  20. Zwilling 9 items
Style
  1. Global G Series 2 items
  2. Global GS 1 item
  3. Global GS Series 3 items
  4. Global NI Series 1 item
  5. Global Ukon 2 items
  6. Wusthof Amici 1 item
  7. Wusthof Classic 4 items
  8. Wusthof Classic IKON 2 items
  9. Wusthof Classic IKON Cream 1 item
  10. Wusthof Classic White 2 items
  11. Wusthof Crafter 1 item
  12. Wusthof Gourmet 1 item
  13. Wusthof Ikon 2 items
  14. Wusthof Performer 1 item
  15. Wusthof Urban Farmer 1 item
  16. Global Sai Series 2 items
Blade Length
  1. 11cm 1 item
  2. 13cm 4 items
  3. 14cm 4 items
  4. 17cm 12 items
  5. 18cm 1 item
  6. 19cm 1 item
Price
Handle Material
Material
  1. Calabrian Olive Wood 1 item
  2. Carbon Steel 3 items
  3. Cromova 18 stainless steel 3 items
  4. High-Carbon No-Stain Steel, Polypropylene 1 item
  5. Japanese Steel 1 item
  6. Stainless Steel 11 items
Type Of Steel
  1. Cromova 18 9 items
  2. Diamond-Like Carbon (DLC) 1 item
  3. Molybdenum vanadium 1 item
  4. X50CrMoV15 1 item
Origin
  1. Germany 13 items
  2. Japan 11 items
  3. UK 3 items
Shipping Type
  1. Next Day Delivery 25 items
Stock
  1. In Stock 26 items
  2. Out of Stock 1 item

A popular knife type, these popular Japanese style knives are handy to have in the kitchen as an all-purpose knife that can chop, slice and dice. They are often considered to be the Japanese version of a utility knife or chef’s knife.

Quite simply, the word santoku means 'three qualities' in Japanese. Some believe this refers to their uses for cutting meat, fish and vegetables, making them an immensely versatile knife type.

A santoku knife can be recognised by a high blade where the spine only tapers towards the tip at the end of the blade, also being a lot lighter than many European knife types and having a blade length of approximately 18cm.


Santoku knives with a fluted blade (sometimes called a granton edge or hollow edge) allow food to easily slip off the blade.

Our range includes products for both home and professional kitchens, starting at just £7.20 from brands including Sabatier, Rockingham Forge, Berghoff, Robert Welch, Kai Sun, Global and more, making it one of the most comprehensive collections available in the UK.